Overnight Oats

• 100g rolled oats
• 250ml milk
• 100g Greek yoghurt
• 1 tbsp chia seeds
• 1 tbsp maple syrup
• ½ tsp cinnamon
• A pinch of salt
• Berries, sliced banana and nut butter, to top

Stir everything except the toppings together and divide between 2 jars.

Cover and refrigerate.

Stir, loosen with a splash of milk if needed, and pile on the toppings.